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Spaghetti and Meat Squares
Introduce
Chef :
Catherine MJ Mary EvansSpaghetti and Meat Squares
(Picture includes a meat square cut in half)
Cooking instructions
* Step 1
Start cooking pasta
* Step 2
Cut meatloaf into eight large squares.
* Step 3
Microwave six squares on high 7 minutes.
* Step 4
Heat sauce in saucepan
* Step 5
Add the two remaining meat squares to sauce, breaking it up with spatula or spoon.
* Step 6
Season with oregano & garlic.
* Step 7
Cook meat sauce well on medium-high heat, but don't scorch it. (Adding a little water with residual sauce from can and stirring frequently helps)
* Step 8
Add cooked meat squares into sauce.
* Step 9
Cook a little more on low. Stir gently, as needed.
* Step 10
Serve over the pasta and enjoy!
Note: if there is a photo you can click to enlarge it
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