Home
Ingredient
Garlic Zucchini
Introduce
Chef :
Mrs.SchmalzriedGarlic Zucchini
Don't hide the vegetable's true taste behind tons of flavors! Keep it simple!
Ingredient
Food ration :
2 servingsCooking time :
20 mins
2
Zucchini
1 Tbs
butter
1 clove
garlic, minced
Cooking instructions
* Step 1
Slice zucchini into half moons, 1/4 inch thick.
* Step 2
Salt & Pepper the zucchini.
* Step 3
Melt butter in skillet on med high heat.
* Step 4
Add garlic and zucchini, saute for about 10 min, stirring every 2 or so minutes.
* Step 5
When the zucchini have turned golden/dark brown in spots they're done!
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic