Home
Ingredient
Baked Artichoke
Introduce
Chef :
TamiBaked Artichoke
#mycookbook
#vegetarian
I was looking for a recipe with no breadcrumbs and made this, I really like the flavor :)
Ingredient
Food ration :
1,
1/2 cup
olive oil
1 Tbsp
lemon juice
3 Tbsp
chopped flat leaf parsley
3 Tbsp
parmesan cheese
to taste
salt and pepper
Cooking instructions
* Step 1
Preheat oven to 425°
* Step 2
Cut top of of artichoke and trim the points off. Rub lemon over cut part of artichoke. Season with salt and pepper
* Step 3
In a bowl add garlic, oil, lemon juice, parsley and cheese season with salt and pepper, stir
* Step 4
Place artichoke in a piece of tin foil, and pour garlic mixture over artichoke. Wrap artichoke in the foil. Bake for 1 hour and 20 minutes. ENJOY!!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic