Home Dish Tami's Roasted Cabbage Steaks

Tami's Roasted Cabbage Steaks

Introduce

Chef :

Tami

Tami's Roasted Cabbage Steaks

Ingredient

1 tablespoon

olive oil per steak

to taste

salt & pepper

Cooking instructions

* Step 1

Preheat oven 400°F. Slice cabbage into 1/2 " thick steaks. Drizzle with olive oil over each steak. Mince 1 garlic clove add per steak. Salt & pepper to taste.
Image step 1

* Step 2

Bake for 45 minutes turning half way. Enjoy!!

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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