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Ingredient
Potato scallops
Introduce
Cooking instructions
* Step 1
Make batter with flour, chickensoup, salt pepper in bowl slowly add water littke at a time combining each time until a smooth batter
* Step 2
Slice potato thinly
* Step 3
Put slices into batter, coat an put in oil, turning a few times.
* Step 4
When golden brown take out an drain. Serve
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
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