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Ingredient
Pistachio Pudding Cookies
Introduce
Ingredient
Food ration :
25 servingsCooking time :
20 mins
1 box
yellow cake mix
1 box
pistachio pudding
1/2 cup
vegetable oil
3/4 tsp
almond extract
1 1/2 cup
white chocolate chips
Cooking instructions
* Step 1
Preheat oven to 350°. Line your cookie sheet with parchment paper.
* Step 2
In large mixing bowl combine yellow cake mix, pistachio pudding mix, 2 eggs, 1/2 cup oil and your 3/4 teaspoon of almond extract. Mix on medium speed for 2 min.
* Step 3
Add your 1 1\2 cups white chocolate chips. Stir.
* Step 4
Measure out 1 tablespoon dough rounds and place on cookie sheet leaving space between each dough round.
* Step 5
Bake for 7-10 min(depending on your oven) or lightly golden around the edges of the cookies. Be careful not to let cookies get to dark.
* Step 6
You may also add some coarsely chopped pistachios for an extra crunch!
* Step 7
Note: if there is a photo you can click to enlarge it
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