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Dragons pork tenderloins
Introduce
Chef :
GoatermeisterDragons pork tenderloins
Southern style smoke BBQ with Asian flavors. Two great culinary worlds collide with this crowd pleaser.
Ingredient
Food ration :
6 servings
3 tbsp
balsamic vinegar
1/2 cup
hoisin sauce
1/2 cup
oyster sauce
1/2 cup
sriracha sauce
1/2 cup
chicken stock
1 tsp
sesame oil
Cooking instructions
* Step 1
Mix all ingredients minus smoking chips and marinate the fork pierced tenderloins overnight.
* Step 2
Grill tenderloin for 5 min each side
* Step 3
Move to cold side of bbq for indirect cooking method. Add smoking chips 1/2 of total batch a time until no longer smoking. Add more. Roughly 40 minute cooking time. Add remaining reserved sauce and use as bbq sauce brushed on meat. Cook 5 min longer.
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