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Ingredient
Granola bar
Introduce
Ingredient
1 l
rolled oats
125 ml
desiccated coconut
60 ml
cake flour
2.5 ml
ground cinnamon
2.5 ml
salt
60 ml
chopped cranberries
60 ml
chopped dried appricots
125 ml
honey
60 ml
coconut oil
60 ml
butter
10 ml
vanilla essence
Cooking instructions
* Step 1
In a bowl mix the oats, desiccated coconut, cake flour, ground cinnamon, salt, chopped cranberries, chopped apricots and chopped nuts.
* Step 2
In a microwaveable bowl add the honey, coconut oil and butter. Heat for 30 seconds or until melted.
* Step 3
Preheat the oven to 160°C. Add the honey mixture to the oats mixture. Add the vanilla essence and mix.
* Step 4
Line a baking sheet with baking paper. Spread the mixture into the pan. Press the mixture down with a wooden spoon.
* Step 5
Bake for 10-15 minutes or until golden.
* Step 6
Take out of oven. Let cool completely. Cut into bars.
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