Prawn Dim Sums
Cooking instructions
* Step 1
Knead a stiff dough with flour, salt, oil and water. Keep it aside for 20 mins and then divide it in 6 equal parts. Using a rolling pin, flatten them out.
* Step 2
In a bowl, add all the ingredients of the stuffing mentioned in the ingredients above.
* Step 3
Using a small spoon, place the stuffing in the center of the flattened dough and give your favorite shape to the dimsum.
* Step 4
Leave the dimsums aside for 5 mins.
* Step 5
Place the dumplings in a steamer and cook for 10-15 mins, till the dough is completely cooked from the outside.
* Step 6
Serve hot with chilli oil, sweet chilli sauce and spicy red sauce.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
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