Home Dish Red Wine Sangria

Red Wine Sangria

Introduce

Chef :

Karan Tripathi (Food Fanatic)

Red Wine Sangria

What better way to merry things up than with some wine Now if you're not a mulled wine person(the recipe for which I shared on Cookpad recently), then sangria is totally a glassful of celebration Hope you guys are having an amazing time this holiday season. Cheers

Cooking instructions

* Step 1

Add chopped apples, oranges, orange juice and sugar in a jar.

* Step 2

Using a wooden spoon, muddle the ingredients together.

* Step 3

Add red wine and stir well.

* Step 4

Now add the whisky/rum/brandy in and stir again.

* Step 5

If you're want to serve it immediately, then add ice and serve. Or alternatively, you can keep it in the fridge and serve when cold.

* Step 6

Note: The sangria should be consumed within 24-28 hours of making it.

Note: if there is a photo you can click to enlarge it

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