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Vhawks stuffed tomatoes!
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Ingredient
Food ration :
4 servingsCooking time :
40 mins
4 each
big ripe tomatoes
3 clove
garlic cloves chopped
1 cup
yellow onion chopped
1 tbsp
herbs de provance
1/3 cup
olive oil, extra virgin
1/2 cup
fresh parmesan cheese
Cooking instructions
* Step 1
You Can Add More OR Less Of The Ingredients Depending On What You like. This is just a rough estimate, but these turned out amazing.
* Step 2
Preheat oven 350 then chop onion, garlic & saute in olive oil in a shallow skillet. Heat up rice with quinoa add onion and garlic to rice and quinoa mix add herbs and cheese. Cut tops off tomatoes spoon out center all of it
* Step 3
Reserve about half of the tomatoes juices and tomato from the inside for mixing in with rice etc. About half of what was removed. Blend all ingredients together add more cheese if you want. Now for the fun part fill your tomatoes with the mixture top with more cheese this will give that beautiful golden brown color on top when they are done. Drizzle with olive oil and Place in a greased baking dish. I used olive oil. bake 25 to 30 min on 350°F. Till golden and wrinkled on tomatoes. Serve hot and enjoy with a salad.
Note: if there is a photo you can click to enlarge it
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1. Start Small
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