Smoked Sausage Tortellini Skillet
Introduce
Chef :
Carolyn
Smoked Sausage Tortellini Skillet
Another little gem that I found on Pinterest! Very good and easy to make
Ingredient
Food ration :
8 servings
Cooking time :
45 mins
Cooking instructions
* Step 1
Prepare a big pot of water to boil the tortellini in. Once water is boiling, add tortellini, cook until desired doneness, then drain.
* Step 2
While you're waiting for the water to boil, Heat the olive oil in a separate large skillet over medium heat. Slice the smoked sausage thinly and add it to the skillet and cook until well-browned, 3 to 4 minutes per side. Add the garlic and cook and stir for 30 seconds.
* Step 3
In this order: Add the chicken stock, tomato sauce, heavy cream, and salt and pepper and stir until simmering and bubbly. ** Adding chicken stock first will deglaze the pan, tomato sauce will bring temp down, then it will be safe to add the cream, so it won't break.** Reduce heat and simmer until slightly thickened, 7 to 10 minutes. Stir in the parmesan cheese until melted, then add the frozen peas and heat through.
* Step 4
Now add cooked tortellini to sauce and stir until combined and heated through! Enjoy!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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