Home Dish Smoked Sausage Tortellini Skillet

Smoked Sausage Tortellini Skillet

Introduce

Chef :

Carolyn

Smoked Sausage Tortellini Skillet

Another little gem that I found on Pinterest! Very good and easy to make

Cooking instructions

* Step 1

Prepare a big pot of water to boil the tortellini in. Once water is boiling, add tortellini, cook until desired doneness, then drain.
Image step 1

* Step 2

While you're waiting for the water to boil, Heat the olive oil in a separate large skillet over medium heat. Slice the smoked sausage thinly and add it to the skillet and cook until well-browned, 3 to 4 minutes per side. Add the garlic and cook and stir for 30 seconds.
Image step 2

* Step 3

In this order: Add the chicken stock, tomato sauce, heavy cream, and salt and pepper and stir until simmering and bubbly. ** Adding chicken stock first will deglaze the pan, tomato sauce will bring temp down, then it will be safe to add the cream, so it won't break.** Reduce heat and simmer until slightly thickened, 7 to 10 minutes. Stir in the parmesan cheese until melted, then add the frozen peas and heat through.
Image step 3

* Step 4

Now add cooked tortellini to sauce and stir until combined and heated through! Enjoy!
Image step 4

Note: if there is a photo you can click to enlarge it

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