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Ingredient
Peppermint Topped Fudge
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Ingredient
Food ration :
12 servingsCooking time :
1 hour
1/3 cup
butter
2/3 cup
evaporated milk
1 1/2 cup
sugar
1/4 tsp
salt
2 cup
mini marshmallows
1 1/2 cup
semi sweet chocolate
1 tsp
vanilla
2 1/2 cup
sifted powdered sugar
1/2 tsp
peppermint extract
2 tbsp
water
1/3 cup
crushed peppermint candy
Cooking instructions
* Step 1
line 12x7x2 in pan with foil, butter foil.
* Step 2
in sauce pan combine 2 tbsp butter, evaporated milk, sugar, and salt.
* Step 3
cook over medium heat, continually stiring.
* Step 4
Remove from heat, stir in marshmallows, chocolate, and vanilla until melted
* Step 5
pour into pan
* Step 6
in small bowl heat 1/3 cup butter until soft.
* Step 7
add powdered sugar, green coloring, pepermint and 1 tbsp water until smooth.
* Step 8
spread evenly over warm fudge, sprinkle with crushed candy.
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