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Ingredient
Banana Nutella French Toast Roll-Ups
Introduce
Ingredient
6 slices
whole wheat bread
1
egg
1/2 tsp
cinnamon
6 tbsp
Nutella
1 tbsp
butter
as needed
Sugar and cinnamon for rolling
as needed
Powdered sugar for garnish
Cooking instructions
* Step 1
Add sugar and cinnamon to a place and mix together. Set aside. Add the egg and ½ tsp cinnamon to a bowl and beat together. Cut off the crust of each slice of bread and roll until very flat. Spread 1 tbsp of Nutella on each slice, top with banana slices, and roll up. Dip each roll in the egg, turning all the way around, and shake off excess.
* Step 2
Melt the butter in a skillet and fry each french toast roll-up by turning with tongs until browned all the way around, about 5 minutes each. Immediately roll the roll-up in the sugar cinnamon mixture and set aside on a plate. Keep warm in an oven (200 degrees F) if desired until ready to serve. Sprinkle with powdered sugar before serving.
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