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Home Dish Paneer Pyaaz Masala

Paneer Pyaaz Masala

Name: How to cook Paneer Pyaaz Masala - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Vaishali Suhas

Paneer Pyaaz Masala

#feast #cc2022 #week2 #lunchrecipe #cookpadindia #prenavaratrifeast #paneer #paneermasala This pre Navaratri feast recipe is fragrant and full of spices, onions, garlic , tomatoes who we usually avoid during Holy Navaratri festival. Wishing you all a very happy 💐💐Navaratri!🙏🙏

Ingredient

Food ration :

4 servings

Cooking time :

25 minutes

2 cups

Soft and fresh Paneer(cubes)

1/2 cup

Onion paste

1/2 cup

Tomato paste

1/2 cup

Chopped onions

2 teaspoons

Besan

Chopped green chilli

1 tablespoon

Ginger and garlic paste

1 tsp

Cumin seeds

1 tsp

Garam masala

1 tsp

Turmeric powder

1/2 tsp

Kitchen king masala

1 tsp

Kasuri methi (crushed

1/2 tsp

Sugar

as needed

Water

1 tablespoon

Ghee

1/2 tablespoon

Butter

1 teaspoon

Vegetable oil

Handful

Corinader leaves (chopped) to garnish

Cooking instructions

* Step 1

Heat a pan. Add 1 teaspoon ghee. Add the onions and saute them till they are pink and translucent. Then add a pinch of sal and the paneer. Saute lightly. Add 1/2 teaspoon each turmeric, chilli powder and garam masala. Mix well but gently and them remove from flame. Keep aside covered.

* Step 2

In same pan, heat rest of the ghee and add cumin and a pinch of garam masala. Then add the onion paste. Fry well till it's cooked and leaves aroma. Then add ginger nad garlic paste, fry well. Then add tomato paste and keep mixing till oil leaves from sides.

* Step 3

Then add green chillies, all the spice powders and mix well. Add 1/2 cup water, cover and let all the masalas cook with the pastes.

* Step 4

Lastly, add the prepared onions and paneer along with the spiced oil and mix well. Add besan mixed in 1 tablespoon water and mix. Add half of the coriander leaves and cook all well for 2minutes till gravy thickens and besan is cooked well. Adjust the salt, sugar and masala tastes.