Paneer Roastie

Name: How to cook Paneer Roastie - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 people
Cuisine: Us

Introduce

Chef :

Uzma Syed

Paneer Roastie

#ga24pc A healthy breakfast recipe which is so simple yet fulfilling ,prepared with paneer,carrot , semolina and curd,

Ingredient

Food ration :

2 people

Cooking time :

20-25 minutes

1 cup

Cooking instructions

* Step 1

In a mixing bowl add semolina and curd mix then add water and add salt.mix well and keep aside for 15-20 minutes.

* Step 2

When the batter has been ferment we chopped the veggies. After 20 minutes take a pan add 1tbsp oil heat up then add mustard seeds and cumin seeds saute 30 seconds then add chopped green chillies and curry leaves.

* Step 3

Add onion and saute 2 minutes on high flame,add chopped veggies, add salt,pepper powder and Chilli flakes. Mix and toss for 2-3 minutes.

* Step 4

Add paneer mix well then add coriander leaves m8x again and turn off the flame. Allow to cool slightly then add this veggies mixture into the prepared batter.

* Step 5

Mix all well add eno and mix again. Heat a non-stick pan spread little oil and pour 1/4cup of batter and spread it well in the pan. Cover and cook for 3 minutes on low to medium flame.

* Step 6

When it cook from the bottom side flip it. Cover it and cook again from other sides. Tasty and healthy breakfast recipe Paneer Roasty is ready. served hot with green chutney.