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Garlic Butter Naan favourite

Garlic Butter Naan

Introduce

Chef :

Helen Klassen

Garlic Butter Naan

Soft and pillowy naan is easy to make at home and will melt in your mouth!!

Ingredient

Food ration :

6 servings
2 tbsp

sugar

2 tsp

salt

3 1/2 tsp

yeast

4 1/4 cups

flour (give or take)

4 tbsp

olive oil

1/3 cup

greek yogurt (let it sit on the counter a bit)

1 1/2 cups

water (fairly warm)

1/4 cup

butter

1/2 tbsp

parsley

1 tbsp

minced garlic

Cooking instructions

* Step 1

Whisk dry ingredients. In a separate bowl mix wet ingredients and then pour over dry ingredients. Mix with hands till you can form a none sticky ball.
Image step 1

* Step 2

Place into an oiled bowl, covered and let it rise till it is doubled in size.

* Step 3

Roll into a log and cut into 8 chunks. Roll out with a rolling pin and slap into a frying pan.
Image step 3

* Step 4

Smother with melted butter mixture.
Image step 4

Note: if there is a photo you can click to enlarge it

Tag

garlic Sugar Salt yeast flour (give or take) olive oil greek yogurt (let it sit on the counter a bit) water (fairly warm) butter parsley minced garlic

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