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Ingredient
California Farm Honey Roasted Lamb Ribs
Introduce
Chef :
Hobby HorsemanCalifornia Farm Honey Roasted Lamb Ribs
Tender, lean fingerfood, hot for dinner or cold as party appetizers.
Ingredient
Food ration :
2 people dinner, 4 people appetizerCooking time :
3 hours
1 rack
lamb ribs, about 3 pounds
3 Tbs
warm honey
1 Tbs
sesame seeds
Tsp
ginger powder
Cooking instructions
* Step 1
Marinade lamb in milk overnight. Rinse, dry. Bake: Brush whole slab with half the honey soy ginger mix on both sides, wrap tightly with aluminum foil, lay in one or two baking pans in preheated 325F degree oven, bake 3 hours, meat side down.
* Step 2
Finish: Remove from oven, remove aluminum foil, turn oven up to 450F degrees, cut slab in individual ribs, lay on baking pan, meaty side up, brush meaty side with other half of honey soy ginger mix. Sprinkle with sesame seeds, bake to golden crisp, under 5 minutes. Serve. Enjoy.
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1. Start Small
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