Fruit Custard
Ingredient
Food ration :
4 persons
Cooking time :
10 minutes
Cooking instructions
* Step 1
Dissolve custatd powder in 1/4cup milk at room temperature.Kee paside.
* Step 2
Put milj in a wok,add milk powder.Stir to dissolve the milj powder.Put on a heayed burner.Cook on medium flame stirring continuosly.
* Step 3
When milk started boiling,add custard powder slurry.Stirring contineously Add sugar.After 5-6minutes the milk is thick.Put off flame and lwt it cool.
* Step 4
Add fruits in a serving bowl. Add orange juice and vanilla essenxe.Mix.
* Step 5
After cooling the custard sauce,pour over fruits.Keep in fridge for 1 hour.
* Step 6
Serve chilled.Enjoy your HOLI😍
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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