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Ingredient
Sewai Custard Falooda
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Chef :
Naheed AlamSewai Custard Falooda
An amazing dessert can be prepared in less time .Have a look
Ingredient
Food ration :
4 personsCooking time :
10 minutes.
500 ml
full fat milk
1/4 cup
vermicelli
1/4 cup
custard powder
2 cups
mixed fruits of your choice
1 tbsp
basil seeds
2 tbsp
sugar
Cooking instructions
* Step 1
Boil milk.Add vermicelli and cook for 2 minutes.
* Step 2
Dissolve custard powder in 1/4cup cold milk.Add to warm milk.Add sugar also.
* Step 3
Stir continously and cook till thick.Put off flame and keep aside.
* Step 4
In half cup water,add badil seeds and leave for 5 minutes till seeds are soft.
* Step 5
Assembling of serving cup/glass.
* Step 6
In a serving glass add 1 tbsp basil seeds,add vermicelli seeds and some chopped fruits.Repeat the process for 2-3times till glass is full.
* Step 7
Garnish with chopped dry fruits.
* Step 8
Serve.
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1. Start Small
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