Home Dish Hari Bhari Chutney

Hari Bhari Chutney

Introduce

Chef :

Naheed Alam

Hari Bhari Chutney

#ebook #post 19 This is a delicious and multipurposr chutney,can be have with snacks,meals or with puris/parathe.

Ingredient

Food ration :

4 servings.

Cooking time :

5 minutes.
1 tablespoon

chopped mint

2 tablespoon

lemon juice

1 teaspoon

cumin powder

To taste

salt

2-3 drops

mustard oil

Cooking instructions

* Step 1

Put all the ingredients into a blender,exept mustard oil.

* Step 2

Blend together,add some water if needed.Make a smooth chutney.

* Step 3

Take out from blender and mix mustard oil.Mix.

* Step 4

Hari Bhari chutney is ready to serve.

Note: if there is a photo you can click to enlarge it

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