Home
Ingredient
🍀Frozen Grapes🍀
Introduce
Chef :
Gisela 🇵🇭🍀Frozen Grapes🍀
Quick, easy, and delicious, this all-time favorite frozen dessert paired with crackers and cheese requires patience and loads of love, but the smiles it brings to one's family is priceless. (2024•may03)
Cooking instructions
* Step 1
Place unwashed grapes in a large bowl or stainless steel pot and evenly sprinkle baking soda and salt.
* Step 2
Cover grapes with cold water, gently shake and scrub the grapes for about one minute, give it a toss, and let soak for 5 minutes.
* Step 3
Then place the grapes in a fine-mesh sieve or colander and rinse with cold water.
* Step 4
On a paper kitchen towel, lay the rinsed grapes, cut protruding stalks, and separate the bruised grapes.
* Step 5
Place 20 pieces of grapes on pre-cut aluminum foil, folding the foil like an envelope, seal, then place in a labeled freezer-friendly container.
* Step 6
Store apportioned grapes in the freezer.
* Step 7
Before serving desired portion sizes (I.e., 5, 10, or 20 pieces of frozen grapes), first slice each frozen grape then serve with crackers and cheese on the side. Enjoy!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic