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Mini uttapam recipe
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Chef :
Sakshi NillawarMini uttapam recipe
#breakfast #cookpad #cookpadindia
Your first meal of the day, your breakfast should be healthy and delicious. No one wants to begin the day with something that doesn't tastes good or soemthing that is too heavy. Your breakfast should have something that is light on yoru stomach but still you feel full for long.
South Indian breakfast is one of the most loved all around India, you know why? Because it is healthy and delicious! We bring you a South Indian breakfast recipe today.
Ingredient
Food ration :
9 servingsCooking time :
15 minutes
1/2 cup
curd
¼ tsp
salt
½ cup
water
2 tbsp
coriander (finely chopped)
1 inch
ginger (finely chopped)
as per need
few curry leaves (chopped)
Cooking instructions
* Step 1
Firstly, in a large bowl take 1 cup rava, ½ cup curd and ¾ tsp salt.
* Step 2
Rest for 20 minutes or until the rava absorbs well.
* Step 3
Cover and cook for a minute or until the base is cooked well.
* Step 4
Mix well making sure everything is well combined.
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