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Ingredient
Tandoori tawa Momo's
Introduce
Ingredient
Food ration :
4 servings
1.5 cup
all-purpose flour (Maida)
To taste
Salt
1 tsp
oil
For
Stuffing:
2 tsp
Ginger garlic paste
1/2 tsp
Black pepper powder
For
marinate:
1/2 cup
Curd (hunk curd)
1/2 teaspoon
Turmeric powder
1 tsp
Red chilli powder
1/2 tsp
Kashmiri red chilli powder
to taste
Salte
1 tsp
Garam masala
1 pinch
Kasuri meethi
1 tbsp
lime juice
Cooking instructions
* Step 1
Take a bowl Add maida, salt, oil and mix it almost 5 minutes, 1/2 cup water knead a soft dough. Rest for 30 minutes.
* Step 2
Now Take a kadai add oil and add ginger garlic paste saute for 2 minutes.
* Step 3
Now add onion, cabbage, carrot, saute for 3 to 4 minutes. Add to Black pepper powder, salt and mix it well. Now turn off flame.
* Step 4
Now take a dough and cut into the small balls.Roll thin side and 1 teaspoon stuffing and cover it.
* Step 5
Steam for 10 mins on medium flame.Cool down at room temperature.
* Step 6
Another bowl and curd, haldi powder, red chilli powder, kashmiri red chilli powder, kasuri mehti, garam masala, salt and mix it well like smooth paste.
* Step 7
Now add steam Momo's are coat. Marinate almost 1 hour.
* Step 8
After 1 hour Take a non-stick tawa add oil and marinate Momos fry both sides.
* Step 9
Transfer the Momos on the plate and serve with chutney or any dip.
* Step 10
Now it's ready to eat.
Note: if there is a photo you can click to enlarge it
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