Home
Ingredient
Quaid e Azan Tomb Cake
Introduce
Chef :
Sadaf Shoaib VohraQuaid e Azan Tomb Cake
I made this cake on 25 December to show some love with our national hero n participate in competition with this entry
Cooking instructions
* Step 1
Preheat oven at 180 degrees
* Step 2
Beat eggs & sugar together, when it becomes fluffy add vanilla essence and mix flour with light hand
* Step 3
Then transfer in pan. Bake it @ 180 degrees for 25-30 minutes
* Step 4
Cool on wire rack
* Step 5
Assemble it like Quaid ‘s tomb, cover it with whip cream or butter cream, at last draw door etc with food colour (paint brush)
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic