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Ingredient
Beetroot pooris
Introduce
Ingredient
Food ration :
4 servingsCooking time :
0-20 mins
2 cups
wheat flour
as required
haldi, mirchi powder,
as per taste.
salt
as required
Oil to fry
Cooking instructions
* Step 1
Grind beetroot
* Step 2
In wheat flour add beetroot haldi mirchi powder, salt.Make a tight dough
* Step 3
Make pooris & fry.
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