Loaded cheesy fries 🍟

Introduce

Chef :

Sumera Rahman

Loaded cheesy fries 🍟

#mentorship These Loaded Cheese Fries are easy to make and so great for parties, Game Day, and any Friday night! Start with French fries and top with cheese, chicken , mushrooms, jalapenos, scallions, and Ranch dressing. These Loaded Cheese Fries are an appetizer-lovers dream! Packed with flavor and piled high with cheese and chicken, you will be licking your fingers with delight! What other toppings can I use? I have included our favorite, go-to ingredients for Loaded French Fries. However, you can use whatever toppings that you have on hand. Some of our favorite toppings include: taco meat, pulled pork, barbecue sauce, diced onions, shredded cheese, feta cheese and olives. The choice is up to you! French fries topped with a homemade cheese sauce, crumbled chicken bits slightly tangy jelapino and mushrooms and drizzled with Ranch dressing. The perfect party food recipe!

Ingredient

2 tbsp.

butter

2 tbsp.

all-purpose flour

1 cup

milk

1 1/2 cups

Cheddar cheese, shredded

cubes

Chicken, cooked and cut in small

1/4 cup

Ranch dressing

Cooking instructions

* Step 1

Prepare the French fries as your own way While the French fries are cooking, make the cheese sauce by melting the butter in a small saucepan. Once the butter is melted, whisk in the flour. Cook and continue to whisk until the flour is absorbed.

* Step 2

Slowly whisk in the milk and cook until the mixture thickens slightly about 5 minutes. Remove from the heat and stir in shredded Cheddar cheese until it is completely melted. Season with salt and pepper and seasoning sachets to taste.

* Step 3

When the fries come out place them on a serving platter and drizzle with top with cheese sauce. Sprinkle the cooked chicken on top and drizzle with Ranch dressing. Garnish with diced green onions. Serve warm.