Shaljum gosht with makkai ki roti
Introduce
Chef :
Sumera Rahman
Shaljum gosht with makkai ki roti
Shaljam palak gosht 👇🏻 chill winter needs something especially to cook for loved ones this is my family favourite combo in winter season
Ingredient
Food ration :
5/6 servings
Cooking time :
2 hours
Cooking instructions
* Step 1
Heat oil in karahi then put three onion fry
* Step 2
Add half kg beef bhonify it until the meat become sauted well
* Step 3
Add tomatoes green chili then put 1tsp salt,1 tbsp ginger garlic paste,1 tsp red chili crush,1 tsp sabut dhania,1 tsp garam masala,1 tbsp sabut garam masala bhonify let it cook until meat done
* Step 4
Then add shaljam n spinach put it on low heat
* Step 5
Add green chillies after that bhonify it...
It comes out delicious best of luck 😊😉
* Step 6
Makkai ki roti ki recipe Insha Allah next time
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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