Sooji onion uttapam
Cooking instructions
* Step 1
Firstly, in a large bowl take 1 cup rava, ½ cup curd and ¾ tsp salt.
* Step 2
Mix well making sure the curd is combined well.
* Step 3
Further, add ½ cup water and mix well adjusting consistency.
* Step 5
Now take a tawa. now pour the rava batter into small uttapam.pour 1 tsp oil around the uttapam.
* Step 6
Flip over and cook both sides.
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