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Ingredient
Nawabi paneer
Introduce
Ingredient
Food ration :
3 servings
1 cup
khoya
1/2 cup
cashews
1/2 inch
ginger
2
cardmoms
2 tbsp
water
3 tbsp
butter
3
cloves
1
bayleaf
1/2 tsp
black pepper powder
1 cup
milk
250 gms
paneer
Cooking instructions
* Step 1
Heat the butter in pan,add cloves,cardmoms, bay leafand onions and saute for 3 mins till the onions turn translucent.Add the prepared paste and saute again for 3 mins.
* Step 2
Add salt,black pepper powder,milk and 1/2 cup of water and bring to boil.Add the paneer and simmer for 2 to 3 mins
* Step 3
Garnish with kasuri methi and serve with nan,chapati
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1. Start Small
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