Paneer popcorn
Introduce
Chef :
Shilpi Tandon
Paneer popcorn
Here is a vegetarian version of the famous KFC style chicken popcorn. 😋 Great snack when hosting some dinner parties.
Ingredient
Food ration :
4-5 people
Cooking time :
30-35 minutes
Cooking instructions
* Step 1
Cut paneer into cubes. Take one bowl add cornflour, maida, and other ingredients (except cornflakes) and mix with water.
* Step 2
Crush cornflakes and keep them in a tiffin box. Dip the paneer into liquid mixture and transfer it in the cornflakes mixture and cover the tiffin box and shake well. Doing this way paneer will coat properly. Do all the paneer cubes. And keep aside in the fridge for 10 minutes.
* Step 3
Deep fry-coated paneer on medium to high flame. Garnish with mixed herbs and chili flakes. Serve with tomato sauce and garlic tomato sauce.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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