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Ingredient
Mug Cake
Introduce
Chef :
pmp_delightsMug Cake
The simplest chocolate dessert yet incredibly moist, easy, and the best single-serving dessert out there.!
#boxweek15
Ingredient
Food ration :
2 peopleCooking time :
5 mins
1/4 cup
all-purpose flour
2 tbsp
unsweetened cocoa
1/4 tsp
baking powder
2 tbsp
granulated sugar
1/8 tsp
salt
1/4 Cup 1 tbsp
milk
2 tbsp
vegetable oil
As required
Mini chocolate chips
Cooking instructions
* Step 1
In a medium bowl, whisk together dry ingredients.
Whisk in the milk and vegetable oil until all ingredients are combined and batter has no clumps.
* Step 2
Pour batter into a microwave-safe mug. You want enough head space for the cake to rise without pouring over.
* Step 3
Add mini chocolate chips in the middle of the batter. Just drop it in the middle, no need to push it down and sink it in the batter. It does that on its own when it cooks!
* Step 4
Microwave mug cake for 70 seconds on high.Carefully remove from microwave and enjoy!
Note: if there is a photo you can click to enlarge it
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