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Pizza Pockets
Introduce
Chef :
Madiha KamranPizza Pockets
#crl
AssalamoAlikum,made these yummy pizza bread for today iftari😋😍😘
Ingredient
Food ration :
7 to 8 servingsCooking time :
25 minutes
1 kg
flour
1 (11 g)
yeast sachet
2 teaspoon
brown sugar
1 teaspoon
salt
1 cup
water for yeast
2 table spoon
red chilli garlic sauce
Half
cup pizza sauce
2 tablespoon
oil
Cooking instructions
* Step 1
For yeast,in a pan make water warm and add brown sugar and yeast sachet.
2.Cover it and place in a hot and humid area for 10 minutes.Take flour in a large pan
* Step 2
In a large pan add flour,salt,oil and bloomed yeast and knead with warm water to make a dough
* Step 3
Cover it tightly and place in a warm place for 2 hour for the dough to rise
* Step 4
Preheat the oven to 190C and oil a rectangular pan
* Step 5
Make the dough flat Cut one half into rectangular shape
Cut it horizontally in to more rectangular shapes
* Step 6
Apply pizza sauce,then suree bar-b-que sauce and then chicken chunks and on the top mozzarella cheese on one side of rectangle and fold it
* Step 7
Seal the edges by fork.Apply egg wash
* Step 8
Bake for 20 to 25 minutes
Serve them with ketchup and mayo sauce
Delicious and yummy PIZZA BREAD are ready😋😍😘
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