Home soy sauce Herb Steamed Chicken with Lemon Soy Sauce in 10 Minutes
Herb Steamed Chicken with Lemon Soy Sauce in 10 Minutes favourite

Herb Steamed Chicken with Lemon Soy Sauce in 10 Minutes

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Chef :

cookpad.japan

Herb Steamed Chicken with Lemon Soy Sauce in 10 Minutes

I added the homemade sauce to the skillet steamed chicken that I am proud of. It's super delicious.

Ingredient

Food ration :

2 servings
350 grams

Chicken thighs

1/2

Carrot

2 tsp

Dried basil (or dried parsley)

1

Salt and pepper

2 tbsp

Soy sauce

1 tsp

Sugar

2 tbsp

Lemon juice

1 tbsp

Olive oil

Cooking instructions

* Step 1

In a skillet, spread the sliced carrot and place the bite-sized chicken thigh on top. Sprinkle on the dried basil, salt and pepper, and pour in 300 ml of water. Cover and steam it for 5 minutes.
Image step 1

* Step 2

Sauce: Add all the ingredients for the sauce in a saucepan. Heat it up without boiling until all the sugar dissolves, and it is done.
Image step 2

* Step 3

Serve it with wedged lemon or garnish it with parsley if you have it at home. You can drizzle on the sauce or serve it on the side of the chicken.

Note: if there is a photo you can click to enlarge it

Tag

soy sauce chicken thighs Carrot Dried basil (or dried parsley) Salt and pepper soy sauce Sugar lemon juice olive oil

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