Home soy sauce 5-Minute Avocado Tossed with Honey and Soy Sauce
5-Minute Avocado Tossed with Honey and Soy Sauce favourite

5-Minute Avocado Tossed with Honey and Soy Sauce

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Chef :

cookpad.japan

5-Minute Avocado Tossed with Honey and Soy Sauce

I learned how to make an easy and delicious dressing from an older classmate. They used white wine vinegar, but I used Mitsukan brand's "Yasashii Osu" vinegar.

Ingredient

Food ration :

1 serving
1

Avocado

1 tbsp

Soy sauce

1 tbsp

Olive oil

1 tbsp

Vinegar (or white wine vinegar)

1 tsp

(to taste) Honey

Cooking instructions

* Step 1

Chop the avocado into small pieces. Alternatively, you could cut the avocado in half and use a spoon to mash it up inside the the skins!

* Step 2

Combine the soy sauce, olive oil, and vinegar, and pour it on the avocado. Drizzle honey on top, and eat up!

* Step 3

Additional tip: Place it on a bed of mesclun greens and lettuce for a fabulous salad.
Image step 3

Note: if there is a photo you can click to enlarge it

Tag

soy sauce Avocado soy sauce olive oil Vinegar (or white wine vinegar) (to taste) Honey

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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