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Ingredient
Meri Maggie Mazedaar
Introduce
Chef :
Reshma MathiasMeri Maggie Mazedaar
#Collab #MaggiMagicInMinutes
Maggie Noodles have a tasty flavour. To add to its nutritional value, I prefer eating & cooking it with a lot of colourful vegetables & the power of protein- Cheese used here. People find vegetables very boring to eat. To make it interesting & more Nutrition dense, you can make it with Maggie masala noodles make it more delicious & tasty. #collab #maggimagicinminutes
Ingredient
Food ration :
2 peopleCooking time :
20 minutes
1 packet
Maggie
1 tsp
oil,
1 tsp
butter
200 ml
water, more if required
As needed
Garlic, ginger, carrot, beetroot, beans
Cooking instructions
* Step 1
Take a saucepan /fry pan. Add 1tsp oil in it. Add all chopped vegetables and sautee it well.
* Step 2
Add 200 ml or more water. Add Maggie masala into it. Now put the noodles in it. Add 1tsp butter, salt & pepper to taste.
* Step 3
Sautee the mixture of noodles & veggies till its cooked well.
* Step 4
Serve hot Maggie noodles with homemade tomato sauce.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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