Paneer Jalebi Recipe I

Name: How to cook Paneer Jalebi Recipe I - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5 servings
Cuisine: Us

Introduce

Chef :

Safina Khan

Paneer Jalebi Recipe I

#GA4 #WEEK6 #Navratri #paneer keyword Paneer Jalebi is a famous BENGALI sweet made on any occasion. This jalebi is made out of paneer or Chanar and then soaked in warm sugar syrup. The recipe is very easy to make, this is very yummy and delicious Recipe.

Ingredient

Food ration :

5 servings

Cooking time :

30minutes

200 gm

cottage cheese

2 cup

sugar

2 cup

refined oil

1/2 teaspoon

green cardamom

2 pinch

colour

as required

water

1/4 teaspoon

baking powder

4 teaspoon

milk

1 bowl

all wheat flour

1 tbsp

corn flour

Cooking instructions

* Step 1

STEP-1 Boil water in a deep-bottomed pan over high flame and mix in sugar. Stir until sugar dissolves completely. Put in a pinch of green cardamom powder and let the syrup boil. Stir for a while. Once the syrup is of one string consistency, turn off the flame.

* Step 2

Step 2 Now, take a dough kneading plate and add wheat flour and corn flour in it along with baking powder, cardamom powder, and cottage cheese and add two pinch yellow colour. Mix all the ingredients and add enough water to knead a soft dough.

* Step 3

Step 3 Take the small amount of cottage cheese dough and make a thick-long rope like structure out of it. Wind the dough into a circular motion of about two rounds and leave equal space between every round. Repeat the procedure till all the dough is finished.

* Step 4

Step 4 Next, put a kadhai on high flame and heat oil in it. When the oil is hot enough, gently place these jalebis in the kadhai and deep fry until golden in colour. Once the jalebi is ready, soak it in the prepared sugar-cardamom syrup. Ke

* Step 5

Step 5 After a few hours, place a pan on medium flame and heat the syrup with soaked jalebis for 2-4 minutes, and then turn off the flame. Cover the pan with a lid again for half an hour and then open it, you will observe the jalebis have become bigger in size.