Aloo pakore

Name: How to cook Aloo pakore - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2-3 person
Cuisine: Us

Introduce

Chef :

Sobi Aijaz

Aloo pakore

Tu janab jub tuk Ramadan hai pakore pakore aur pakore bunate aur kehlate bhi rahe ge apni family ko hum sub Ramadan ke elawa bohat kum pakore bunate hai ya tu mousam achaa ho barish ho ya phir sub ki farmiesh ho lakin Ramadan main tu roz pakore chahye meri beti ko aloo ke pakore bohat pasand,hai tu woh little baby lakin pasand hai pakore aloo ke tu aaj maine apne beti ke lye aloo ke pakore bunaie aur aaj farmiesh bhi ki mama roz bunaie roz 😂 #cpl #zafran

Ingredient

Food ration :

2-3 person

Cooking time :

20 minutes

Aloo Medium size sliced

1 Cup

Gram Flour (Besan)

1/8 tsp

Turmeric powder

1/2 tsp

Red Chilli powder

1/2 tsp

Cumin seeds roasted crushed

1 tsp

salt

1/2 tsp

Baking soda

1/4 tsp

Amchor powder

1/2 tsp

Chaat Masala

Cooking instructions

* Step 1

Sub se phele aik bowl main Besan ko chaan lein phir sare spices ko add Kar lein aur better buna lein aur 10 minutes ke lye rahke dein.

* Step 2

Aloo ko chel ke slice Kar lein aik bowl main pani lein ose main aloo slice dal dein aloo Black nahe hoge.

* Step 3

Aik pan main oil gram hone ke lye rahke dein oil ache gram hojaie tu aloo ko better main dip Kar ke oil main dalte jaie Aur golden brown hone tuk fry karein aur nekal lein.