Home Dish Timatar ki chutney

Timatar ki chutney

Introduce

Chef :

Maryam Mushtaq

Timatar ki chutney

#joy

Cooking instructions

* Step 1

Oil mein piyaz or zeera dalin or piyaz ko transperant brown honay din phir tomatoes add karin skin peel kar lin.

* Step 2

Then baki ke saray ingredients dal de or 1/2 cup water b add kar din or tomatoes soft honay tak mediun low flame pe pakai.

* Step 3

Phir use bhun le ache se or paste foam mein karlin (spoon se press kar ke or ap chaye to hand blender b use kar sakte) jab oil upper ajai phir 1/2 cup or pani dalin or boil ane tak pakain ache se phir flame band kardin tomato sauce ready hojaigi.
Image step 3 Image step 3

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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5. Prioritize Potassium

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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