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Ingredient
Challah recipe for the Kitchen Aid
Introduce
Ingredient
Food ration :
20 peopleCooking time :
15-20 minutes
2 cups
water
3 tablespoons
dry yeast
1/2 cup
sugar
2
eggs
1/4 cup
oil
7-7 1/2 cups
flour
1/2 tablespoon
salt
Cooking instructions
* Step 1
Mix and proof (wait till starts to be bubbly) the first 3 ingredients in the mixer bowl.
* Step 2
Add the rest of the ingredients.
* Step 3
Mix on speed 2 for 5 minutes with dough hook.
* Step 4
Place in greased bowl and let rise, covered in a warm spot until about double in bulk.
* Step 5
Punch down, shape and place on greased baking sheet.
* Step 6
Let rise again for about 1/2 hour.
* Step 7
You may glaze with egg yolk and 1 tbsp of water just before baking.
* Step 8
Bake at 400 degrees for 15 - 20 minutes.
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