California Farm Distilled Water

Name: How to cook California Farm Distilled Water - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 people, 8 quarts per day.
Cuisine: Us

Introduce

Chef :

Hobby Horseman

California Farm Distilled Water

Boiling water kills bacteria, but the water still contains all the impurities and farm chemicals from ground water and acid rain water, and wild fire retardant chemicals, a big concern of ours. This lil pure copper stovetop distiller, called an alembic, a medieval scientific instrument, makes one quart of distilled pure water per hour, it only evaporates the pure water parts to steam, cools and catches it. Pure H2O water. Never any rust, it is all copper.

Ingredient

Food ration :

2 people, 8 quarts per day.

Cooking time :

1 hour per quart

4 quarts

(liters) of drinking water

14 quarts

cooling water per hour, to be reused

Cooking instructions

* Step 1

Install and disinfect with test run.

* Step 2

Measure rate of production with remote thermometer on your stove top burner

* Step 3

Dispose of test production distilled water to cleanse alembic. Measure and record performance. Rinse hoses when disassembling.

* Step 4

Suggestion: instead of manually refilling the cooling pot every eight minutes, you can hook up a mini aquarium pump (amazon, $9) to the cooling pot inlet and outlet hoses. Set your timer for 3 1/2 hours, watch the thermometer rise when the distiller pot gets empty and the gallon distilled water carafe is full. Turn off gas before distillation pot overheats, and cool.