Home
Ingredient
Homemade Whole Grain Bread Stuffing
Introduce
Ingredient
Food ration :
8 servingsCooking time :
20 mins
4 slice
Whole wheat bread
1 tbsp
olive oil
1 small
Onion diced
4 stick
celery--diced
1/2 cup
Chicken broth
2 tbsp
Parsley
1 tbsp
Bell's poultry seasoning
Cooking instructions
* Step 1
Tear or cut bread into small pieces. Saute vegetables in olive oil until tender. Add egg, seasonings, parsley and chicken stock. Carefully and gently combine ingredients. Be careful if the vegetables are hot!!!.
* Step 2
Put into a covered casserole dish, sprayed with non-working spray. Bake at 350degrees, covered for 20 to, 30 minutes. If you want a crispier stuffing, remove lid of casserole dish for the last 5 minutes or so. You can also make this dish in a crock pot, if you have the time.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic