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Ingredient
“PROOT”
Introduce
Chef :
Sonya Bankester“PROOT”
My Mom used to fix this with her first grandchild. He loved (still loves at 40 yo), this fruit concoction. He couldn’t say fruit, it always came out as “proot”. We still call it that. Pecans & cool whip have been omitted because of his son’s food allergies.
Ingredient
2-16 ounce
cans very cherry fruit cocktail
1 cup
chopped pecans
1 bag
mini marshmallows
1 (8 ounce)
tub cool whip
Cooking instructions
* Step 1
Strain juice from fruit into large bowl, whisk cool whip into the juice.
* Step 2
Add fruit, pecans and mallows. Stir well until all is blended.
* Step 3
Refrigerate at least an hour before serving or until chilled.
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