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Dessert in a shot glass: Layered Choco brownie ice cream
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Chef :
Sonia BatraDessert in a shot glass: Layered Choco brownie ice cream
#goldenapron #post16
Beat the summer with Choco brownie ice cream. This is not only delicious in look but in taste as well. This is one thing you gonna remember for lifetime. I hope you will try and love this recipe.
So if you want to try you don’t need to order but just follow simple easy steps below.
Ingredient
Food ration :
10 minsCooking time :
4 mins
1 Cup
Leftover brownie
1 cup
Ice crèam
1 tsp
Cocoa powder-
2-3 tsp
Sugar powder
2-3 drops
Vanilla essence
3 tsp
Melted butter
2 tsp
Green and Red cherry
1 tsp
Choco chips
Cooking instructions
* Step 1
Main Ingredients
* Step 2
Mix all the ingredients (crushed biscuit, cocoa powder, sugar, vanilla essence and melted butter) well
* Step 3
Take a small glass and set the layer of crushed biscuit at the bottom
* Step 4
Second layer of ice cream
* Step 5
Third layer of brownie
* Step 6
Final layer of Ice cream
* Step 7
Add some cherry and choco chips and freeze it for 1 hrs
Note: if there is a photo you can click to enlarge it
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