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Ingredient
Marble cake
Introduce
Ingredient
2 cups
self raising flour
1 cup
sugar
1 cup
margarine
4
eggs
3 tbsp
milk
2 tsp
vanilla essence
2 tbsp
cocoa powder
Cooking instructions
* Step 1
Preheat oven to 160° and prepare your baking tin. cream the batter and the sugar. Add the eggs one at a time as you beat. Fold in the flour, milk and vanilla until the mixture is smooth. Divide the mixture. Add cocoa powder to one part of the mixture and mix.
* Step 2
Put your batter into the tin, alternating the plain batter with the coloured batter to have layers and spread well. Bake for 55 minutes or until a skewer inserted comes out clean.
* Step 3
Remove from oven and let cool for about 10 minutes. Remove from tin and leave to cool completely.
* Step 4
Serve and enjoy
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