Sausage spaghetti with cheese
Ingredient
Food ration :
3 servings
Cooking time :
20 minutes
Cooking instructions
* Step 1
Bring a large sauce pan of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes; drain and reserve.
* Step 2
In a large skillet, heat oil and sausage; cook through until no longer pink. remove from heat and chop into small chunks
* Step 3
Return the chopped sausages. add a tsp of oil then add onion and garlic. Add broth, rosemary and tomato paste and the tomato sauce with liquid.
* Step 4
Add pasta to skillet and mix together.
* Step 5
Sprinkle with cheese immediately as you serve
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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