Crispy Potato Roll
Introduce
Chef :
Gori Toor
Crispy Potato Roll
#HFF
#Monsoon_special
#post_3
Cooking instructions
* Step 1
Take a bowl put all veggies,spices mix it together nicely
* Step 2
Firstly cut edges of bread secondly sprinkle some water on the bread slices and squeeze the excess water press the bread slices with help of the palm
* Step 3
Put some mixture on squeezed bread slice and roll it make all rolls rest it for 10 minutes (rest makes more crispy)
* Step 4
Fry the rolls till it becomes golden brown
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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