Punjabi Seviyan
Introduce
Chef :
Gori Toor
Punjabi Seviyan
A dessert with nice flavour
Ingredient
Food ration :
2 servings
Cooking time :
20 minutes
Cooking instructions
* Step 1
Heat a pan add desi ghee and put sewian cook till they become golden brown
* Step 2
Now add water cook for few minutes
* Step 3
Add sugar mix it nicely and cook for few seconds put off the flame serve hot
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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