Home
Ingredient
Mango pan cake
Introduce
Ingredient
11/2 cup
Maida
1 cup
Milk
2
Eggs
1/2 tsp
Salt
2 tbsp
Sugar
1/2 cup
Mango puree
2 tsp
Baking powder
1 tsp
Baking soda
Cooking instructions
* Step 1
In a large mixing bowl sift together flour,sugar,salt,baking powder,baking soda
* Step 2
Whisk in milk,mango purée,eggs and melted butter until combined
* Step 3
Take a non stick pan put on medium high flame
* Step 4
Take small part of batter let pancake cook until bubbles form before flipping
* Step 5
Cook other side until golden brown serve hot with syrup
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic