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Ingredient
Banana Chocolatie Mousse
Introduce
Chef :
Inish IssacBanana Chocolatie Mousse
#halloween #halloween19 A healthy clean habit on this Halloween day. In just a matter of time a heavenly dessert is ready to dig in... Go heart healthy this halloween
Ingredient
Food ration :
2 servingsCooking time :
15 minutes
1/2 cup
whipping cream
1 cup
sugar
1 cup
dark chocolate chips
1 tablespoon
instant coffee
1
banana
1 tbsp
flax seeds
1
cherry
Cooking instructions
* Step 1
In a bowl take the whipping cream, add the sugar and with the help of electric hand mixer beat the cream to a consistency that it barely holds mounds.
* Step 2
Peel the bananas and mash them finely with a fork until it becomes nice mushy.
* Step 3
Melt the chocolate chips in a microwave, until the chocolate is completely melted and has a smooth consistency. Allow the melted chocolate to cool.
* Step 4
Add the cooled melted chocolate, the banana mash and the instant coffee to the whipped cream and fold it together. Don’t over-mix as you may lose the incorporated air.
* Step 5
Divide the banana chocolate mousse over 4 dessert bowls. Place the bowls in the refrigerator to cool them down completely.
* Step 6
Chop Banana, decorate it with some flax seeds, chocolate chips as eye and cherry as lips.
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